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The Plate Passport

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Mofo Anana...
πŸ‡²πŸ‡¬Madagascar

Mofo Anana

a spicy bread snack

Mofo Gasy...
πŸ‡²πŸ‡¬Madagascar

Mofo Gasy

a bread made from fried rice flour and sugar

Mofongo...
πŸ‡©πŸ‡΄Dominican Republic

Mofongo

Fried plantains mashed with salt, garlic, broth and olive oil

Mofongo...
πŸ‡΅πŸ‡·Puerto Rico

Mofongo

Fried plantains mashed with salt, garlic, broth and olive oil

Mohinga...
πŸ‡²πŸ‡²Myanmar

Mohinga

rice noodle and fish soup

Mojarra Frita...
πŸ‡¨πŸ‡΄Colombia

Mojarra Frita

Whole fish lightly fried, seasoned and simmered

Mole...
πŸ‡²πŸ‡½Mexico

Mole

A type of sauce

Molokhia...
πŸ‡ͺπŸ‡¬Egypt

Molokhia

minced molokhai leaves cooked with coriander, garlic, and stock, served with meat

Mondongo...
πŸ‡¨πŸ‡΄Colombia

Mondongo

Soup made from diced tripe and vegetables

Montreal Style Bagels...
πŸ‡¨πŸ‡¦Canada

Montreal Style Bagels

Wood fire baked bagel

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LogoThe Plate Passport

Discover popular dishes from around the world.

Inspired by this post from/u/resolutetofail
Made by Pat Tammaro πŸ‡ΊπŸ‡Έ
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