
π§π·Brazil
Moqueca
A seafood stew

π¨πΏCzech Republic
MoravskΓ½ Vrabec
pork shoulder and belly fried with onions, garlic, cumin, salt and then baked. Served with stewed cabbage

π¨πΊCuba
Morir Sonando
Orange juice, milk, sugar and chopped ice

π©π΄Dominican Republic
Morir Sonando
Orange juice, milk, sugar and chopped ice

π¨π±Chile
Mote Con Huesillo
Sweet clear liquid made from dried peaches cooked in sugar, water, and cinnamon

πͺπ¨Ecuador
Mote con Chicarron
Fried pork belly and hominy

π§πͺBelgium
Moules aux Frites
Mussels cooked in parsley and white wine, served with fries

π§π¬Bulgaria
Moussaka
potatoes, vegetables and ground beef topped with a yogurt mixture

π¬π·Greece
Moussaka
Thinly sliced aubergine, potato, and lamb topped with bechamel sauce

π²π°Macedonia
Moussaka
Potato and meat topped with bechamel sauce