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The Plate Passport

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Nanaimo Bars...
🇨🇦Canada

Nanaimo Bars

A layered dessert of wafer, nut and coconut crumb, custard icing and chocolate ganache

Nasi Goreng Kambing...
🇮🇩Indonesia

Nasi Goreng Kambing

fried lamb rice

Nasi Lamak...
🇧🇳Brunei

Nasi Lamak

rice cooked in coconut milk and pandan leaf

Nasi Lemak...
🇲🇾Malaysia

Nasi Lemak

rice cooked in coconut milk and pandan leaf

Neapolitan Pizza...
🇮🇹Italy

Neapolitan Pizza

Pizza with tomatoes and buffalo mozzarella

New Haven-Style Clam Pizza...
🇺🇸United States(CT)

New Haven-Style Clam Pizza

Typically prepared using pizza dough, clams, olive oil, grated Romano cheese, garlic and oregano.

Nihari...
🇵🇰Pakistan

Nihari

a slow-cooked stew cooked with spices and bone marrow

Nkentenkwan...
🇬🇭Ghana

Nkentenkwan

peanut stew with vegetables and meat

Nohutlu Pilav...
🇹🇷Turkey

Nohutlu Pilav

pilaf with chickpeas

Nom Banh Chok...
🇰🇭Cambodia

Nom Banh Chok

rice noodles topped with fish gravy, raw vegetables, and herbs

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LogoThe Plate Passport

Discover popular dishes from around the world.

Inspired by this post from/u/resolutetofail
Made by Pat Tammaro 🇺🇸
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